Held every Wednesday and Saturday
on Truro's Lemon Quay and
every Tuesday on the Moor in Falmouth
Cornish Chillies began in 2014 based in beautiful Cornish countryside at Summercourt, midway between Newquay and Truro. Starting small with just a few hundred, they now have over 2000 plants covering 40 varieties – from heatless to super-hot!
Using organic methods, all their chillies are grown locally with a range of carefully selected varieties for flavour, heat and culinary uses. Cornish Chillies are passionate about eating healthy, and their delicious range of chillies certainly encourages a vibrant and eclectic approach to cooking!