FRESH PRODUCE
Treway Farm are one of our Saturday regulars at the market, bringing their award-winning, 100% grass-fed Shorthorn beef and free-range Bronze turkeys and geese. This family-run Cornish farm is committed to traditional farming methods, holistic grazing, and animal welfare, ensuring their livestock are reared slowly and naturally for the best flavor. Stop by their stall to experience the rich, distinctive taste of sustainably produced meats, straight from their farm to your table.
Treleague Dairy, located in Ruan Minor, Cornwall, is a cherished family-run farm renowned for its award-winning dairy products. Specialising in fresh pasteurized milk, creamy butter, and rich cream, they uphold traditional dairy farming practices to deliver exceptional quality. Beyond their dairy offerings, Treleague Dairy delights customers with delicious bakes, homemade preserves, and a variety of fresh vegetables, ensuring a diverse selection for all tastes.
As a regular and beloved presence at the Truro Farmers Market every Saturday, Treleague Dairy brings the wholesome flavors of their farm directly to the community. Their commitment to quality and tradition has made them a favorite among market-goers seeking authentic Cornish dairy and farm-fresh produce.
As a regular and beloved presence at the Truro Farmers Market every Saturday, Treleague Dairy brings the wholesome flavors of their farm directly to the community. Their commitment to quality and tradition has made them a favorite among market-goers seeking authentic Cornish dairy and farm-fresh produce.
Goonown Growers is an organic growing cooperative founded by three families who moved to Cornwall in 2020 to start this exciting venture. Led by Ed Sweetman and Rob Alderson—both with extensive experience in large organic market gardens—they saw a gap for high-quality, locally grown organic vegetables in Cornwall. Their small but highly productive market garden near St Agnes is carefully designed for year-round harvests, offering a diverse range of fresh, sustainable produce. Regulars at the market every Saturday, they’re expanding to a second site with a polytunnel to extend the growing season and introduce more unusual crops from around the world.
The fabulous Debbie Shephard of Tin Coast Cheese is the source of all knowledge when it comes to Cornish cheeses! She stocks a revolving selection from a wide range of different local producers, covering all styles and always with something new to try.
From goat’s cheese to gouda, she can talk provenance and production till the cows come home! She can also provide useful recommendations if you tell her your cheese-related likes and dislikes. Debbie is also a keen cook and full of useful information on cooking with the great Cornish cheeses she sells.
St Piran's Pork, run by farmer Nick Dymond, is a family-owned farm in the heart of Cornwall, known for producing top-quality, high-welfare pork through regenerative farming practices. Nick and his team rear their pigs ethically and compassionately, resulting in premium Cornish pork, sausages, joints, and chops. As regulars at the Truro Farmers Market every Wednesday and Saturday, St Piran's Pork offers customers the chance to enjoy fresh, flavorful, home-reared pork and lamb straight from their farm to your table
